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Until I started reading about Moroccan food, I had no idea that artichokes were featured in the cuisine. In this recipe, they are treated to a glorious bath that includes preserved lemons, saffron, honey and other spices. The flavor is unique and wonderful! This can be made early in the day and served at room […]
Everybody loves a small, savory two-bite pastry as an appetizer. I watched as my gluten-free, wheat-free, no-carb-eating friends devoured these. While spinach and feta are frequently seen in Greek spanakopita, here they are combined with savory chermoula (available at my Amazon Affiliate Store), allspice and pine nuts and formed into rustic, open triangles for a […]
GAME PLAN
5 Weeks Before
4 Weeks Before
3 Weeks Before
2 Weeks Before
1 Week Before
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Sunday
Photography by Krista Bates SPICES The thing that makes Moroccan cuisine unique and distinctive are the flavors that come from unusual spices and herbs and the subtle mixture of sweet and savory in the recipes. Some of the recipes in this menu are absolutely authentic and some are inspired by the flavors of Moroccan food. […]
The inspiration for the table setting came from an $8.00 green dish I found at a flea market. I turned the dish over and saw that it was made by Bordallo Pinheiro, a type of Majolica ceramics. I loved the rich green color and started buying them whenever I found them. If you want a […]
This makes a wow presentation. As good as it looks, it tastes even better. The combination of savory (pesto) and sweet (figs) combine for a magical taste. This recipe makes a large 10-inch torte so it’s great for a big party. Also it’s better if you make it at least 2 days ahead. You can […]
I always include cookies as part of my desserts. They are fun to make and perfect for guests who just want a bite of something sweet. I usually have them out on the sideboard, in my dining room, from the start of the party so people can sneak a nibble whenever they want. These are […]
When I was thinking about the perfect desserts for the Apps & Alcohol Party, I wanted small individual desserts just like the appetizers themselves: small bites that were absolutely delicious. Really good dark chocolate pudding seemed like the perfect idea. So the next question was which recipe to use. I was reading lots of recipes […]
I love lamb chops and always have since I was a kid. People think lamb chops are difficult to make but they are really easy. This is not so much a recipe as basic instructions for preparation. I buy racks of lamb (at Costco) and trim away all the fat, cut them apart, season and […]
The yellow peaches and white nectarines I found at the market were so delicious, I wanted to use them in a white sangria. I decided on a white sangria with tequila and white wine. Usually, sangria is very sweet with added sugar. This has no added sugar. In fact, I kept it fairly simple, if […]