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New Year’s Day Brunch

Menu

Buffet

Turkey hash (GF)

Homemade buttermilk biscuits with baked ham and hollandaise sauce

* Baked eggs with roasted pepper saffron sauce (GF)

Smoked salmon with bagels and cream cheese

* Pumpkin waffles with yoghurt and ginger syrup

* Saag paneer (GF)

* Indian spiced potatoes (GF)

* Chana masala (garbanzo beans) (GF)

* Roasted mushrooms (GF)

* Banana, bourbon fruitcake

* Chocolate chip, banana, cherry cake

* Individual baked croissants with caramelized fruit

* Blueberry muffin cake

* Ricotta, almond, raspberry cake (GF)

* Breakfast parfait with homemade granola and berries

* Freshly baked blueberry focaccia bread

Beverages

Coffee

Tea

Mimosas

Bloody Marys

(GF) Gluten Free

* Vegetarian

February 8, 2016

January 30, 2015
At Home with Friends

1 comment

New Year’s Day Brunch: Beverages

For New Year’s Day Brunch, you need two beverage stations: One station is for coffee and tea, the other is for cold beverages (a.k.a. alcohol). While it’s fun to create and serve a signature drink, for New Year’s Day I like to keep it simple. Really good, spicy Bloody Marys with extra Tabasco on the […]

New Year’s Day Brunch Menu

 

 

Buffet

* Fresh fruit salad (GF)

* Apple fig crumble (GF)

* Greek yoghurt (GF)

Smoked salmon platter (GF)

* Capers, sliced tomatoes, sliced onions, sliced Persian cucumbers and pickles

* Bagels and cream cheese

* Pumpkin monkey bread

* Shakshuka (GF)

* Blintz soufflé

Lamb hash (GF)

Chicken livers with mushrooms

* Roasted Tomatoes (GF)

* Roasted fingerling potatoes (GF)

* Knishes (kasha, potato)

* Rugelach (chocolate, prune, cinnamon)

* Poppy seed strudel

Beverages

Coffee

Tea

Mimosas

Bloody Mary

(GF) Gluten Free

* Vegetarian

January 9, 2015

January 5, 2015
At Home with Friends

3 comments

New Year’s Day Brunch Party: The Food

When I was a kid, my parents always had a New Year’s Day brunch. The menu featured lots of Jewish deli food, bagels and cream cheese and lox (which we now call “smoked salmon”), corned beef, pastrami, potato salad, cole slaw, other cold cuts, lots of pastries and of course my mother’s blintz souffle. It […]