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Hash is one of those dishes you usually think of making when you have leftovers. I think of it for a holiday brunch. It’s great on a buffet, you only need a fork, and everybody loves it. It includes all the things I crave at brunch: roasted potatoes, roasted peppers and some protein (in this […]
Filmed and Edited by Xu Zhang
Homemade buttermilk biscuits with baked ham and hollandaise sauce
* Baked eggs with roasted pepper saffron sauce (GF)
Smoked salmon with bagels and cream cheese
* Pumpkin waffles with yoghurt and ginger syrup
* Chana masala (garbanzo beans) (GF)
* Chocolate chip, banana, cherry cake
* Individual baked croissants with caramelized fruit
* Ricotta, almond, raspberry cake (GF)
* Breakfast parfait with homemade granola and berries
* Freshly baked blueberry focaccia bread
Coffee
Tea
Mimosas
Bloody Marys
(GF) Gluten Free
* Vegetarian
