Filmed and Edited by Xu Zhang
first
Filmed and Edited by Xu Zhang
Canter’s Deli is an institution in Los Angeles. Opened in 1931, it is a Jewish style delicatessen in the Fairfax District of Los Angeles. It’s famous for its corned beef and pastrami but also for the fact that it is open 24 hours a day, except for Jewish holidays of Rosh Hashanah and Yom Kippur. […]
* Fresh fruit salad (GF)
* Apple fig crumble (GF)
* Greek yoghurt (GF)
Smoked salmon platter (GF)
* Capers, sliced tomatoes, sliced onions, sliced Persian cucumbers and pickles
* Bagels and cream cheese
* Shakshuka (GF)
Lamb hash (GF)
* Roasted Tomatoes (GF)
* Roasted fingerling potatoes (GF)
* Rugelach (chocolate, prune, cinnamon)
Coffee
Tea
(GF) Gluten Free
* Vegetarian
When I was a kid, my parents always had a New Year’s Day brunch. The menu featured lots of Jewish deli food, bagels and cream cheese and lox (which we now call “smoked salmon”), corned beef, pastrami, potato salad, cole slaw, other cold cuts, lots of pastries and of course my mother’s blintz souffle. It […]