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You know by now I am a cookie lover. These started out as a lemon poppy seed cookie: crunchy, lemony and addictive. I originally made them to be used as a sandwich cookie with a cream cheese lemon filling. They never made it to that stage as I watched people sitting in my kitchen, unable […]
If you’ve never worked with puff pastry, try these immediately! Don’t be afraid, it’s super easy. No matter how many you make, they will all be gone. This recipe makes use of readymade puff pastry. You will find it in the frozen food department of any supermarket. The most readily available brand which I use […]
