This recipe offers a way to use leftovers: cheese, herbs, ham, olives or whatever was on hand. It’s basically a savory quick bread.
DSC03398 – Version 2
January 16, 2016 | 0 comments
first
January 16, 2016 | 0 comments
This recipe offers a way to use leftovers: cheese, herbs, ham, olives or whatever was on hand. It’s basically a savory quick bread.
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