In bowl of a food processor, pulse the olives, garlic, lemon juice, lemon zest, and olive oil into a coarse paste.
DSC02514 – Version 2
October 5, 2015 | 0 comments
first
October 5, 2015 | 0 comments
In bowl of a food processor, pulse the olives, garlic, lemon juice, lemon zest, and olive oil into a coarse paste.
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