Combine cream, milk, espresso powder, and 1/8 teaspoon salt in a small saucepan and bring to gentle boil. Stir until espresso powder is completely dissolved.
DSC02385 – Version 2
October 7, 2015 | 0 comments
first
October 7, 2015 | 0 comments
Combine cream, milk, espresso powder, and 1/8 teaspoon salt in a small saucepan and bring to gentle boil. Stir until espresso powder is completely dissolved.
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