Placing the toasted side down, top each crostino with brie cheese and sliced strawberries. Top each with freshly ground black pepper, fresh basil and drizzle of olive oil.
DSC00847 – Version 2
August 14, 2015 | 0 comments
first
August 14, 2015 | 0 comments
Placing the toasted side down, top each crostino with brie cheese and sliced strawberries. Top each with freshly ground black pepper, fresh basil and drizzle of olive oil.
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