Because peaches were so ripe and juicy, I included them throughout the menu, especially in the drinks.
The Peach Old-Fashioned is a riff on a Classic with a few changes. While most Old-Fashioned recipes include some version of a simple syrup, this recipe omits this and uses muddled fresh peaches in its place. It’s important to use really good bourbon. Feel free to substitute your favorite. Also, I always use Angostura Bitters. They are consistent and bring all the flavors together. The peach liqueur is the secret ingredient.
The Peach Martini is inspired by a sparkling peach martini I had at Neiman Marcus in Beverly Hills. Light and refreshing, it was the perfect combination of fresh peach flavor, peach vodka and champagne.
PEACH OLD-FASHIONED
EVENT: Apps & Alcohol
Ingredients
Fresh ripe peaches
Peach liqueur
Angostura Bitters
Bulleit Bourbon
Water
Directions
- Muddle 2-3 slices of fresh ripe peaches with a dash* of Angostura Bitters and a splash of water in a mixing glass.
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Stir well and add 1 oz. peach liqueur and 2 ounces of Bulleit Bourbon.
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Serve over ice in old fashioned glass.
* A NOTE: A dash is several drops. This is what you get from a single shake of a bottle that has an integrated dasher top.
PEACH MARTINI
EVENT: Apps & Alcohol
Ingredients
Absolut Apeach Vodka
Peach schnapps
Peach liqueur
Pineapple juice
Champagne
Sliced peaches for garnish
Directions
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For each drink, fill a cocktail shaker with ice, add 2 oz. Absolut Apeach Vodka, 1 oz. peach schnapps, 1 oz. peach liqueur, splash of pineapple juice and shake well.
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Pour into a chilled martini glass and top off with champagne, and garnish with a slice of fresh peach.
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