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July 2, 2015
At Home with Friends

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Fried Ravioli with Tomato Dipping Sauce

Are you afraid of deep frying food? I was. When I was a kid, my Mother didn’t fry much. Eggs were poached, potatoes were baked; and on the one or two occasions she made fried chicken, I was banned from the kitchen. I had this irrational fear of frying. The kitchen could be set on […]