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November 21, 2014
At Home with Friends

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Chicken with Preserved Lemons & Olives

Before I even thought about making a Moroccan feast, I was intrigued with preserved lemons. I made this recipe and asked a few friends to sample it. My newly converted vegan friend waited until everyone had served themselves and then he scraped the sauce off the chicken, piled it on his plate and declared, “This […]